Statewide Hunger Summit
I had the privilege to attend the first ever state-sponsored Hunger Summit aimed at identifying and recommending best practices to address the hunger crisis in Massachusetts. The event took place on March 27th at UMASS Boston and featured remarks from Mayor Thomas Menino, Governor Deval Patrick, and U.S. Congressman James McGovern, as well as a panel discussion by state and national food and nutrition experts.
The day-long summit was the first of its kind in Massachusetts because, unlike previous efforts, it was hosted by the Executive Office of Health and Human Services (EOHHS) and the Department of Transitional Assistance (DTA). This effort speaks to the commitment of the current administration to address what has been called “an epidemic” of hunger in the Commonwealth.
The hunger crisis in Massachusetts is expanding rapidly beyond the poor. As Governor Patrick stated at the summit: “The middle class is one month away from being poor and deeply anxious about it […] one layoff away, one serious illness away.”
Some of the statistics provided during the summit were very alarming. For instance, Mayor Thomas Menino spoke to the soaring prices of food, citing that the price of a gallon of milk has increased 80 cents in recent months and, currently at $37, the high cost of a sack of flour contributes to the 25% increase in the price paid for a loaf of bread. However, the average food stamp benefit for an individual in Boston is $21 and, as the Mayor demonstrated in a recent challenge $21 is not enough to feed a person for a week... much less with nutricious food.
See Mayor Menino try to shop on $21 a week in this video
Then, families must also factor in the reported:
- 93.6% increase in heating oil costs,
- 50% in natural gas, and
- 21.2% in the cost of electricity,
which forces families and individuals to prioritize which bills to pay, most often at the expense of their food purchases. This phenomenon is known as the “Heat or Eat” dilemma and, regretfully, it affects our children disproportionately. See: Balancing Acts: Energy Insecurity Among Low-Income Babies and Toddlers.
Luckily, not all the news were bad news. Officials reported that, after many years of notoriety for low food stamp participation, the Commonwealth’s food stamp enrollment rates have improved by 82% in the last year. This dramatic increase further speaks to the cross-sector commitment, and has been the result of collaborative work done by the Massachusetts Law Reform Institute, the Food Stamp Access Coalition and DTA.
Although some of the figures are downright scary, I found this forum to be an inspiring experience. It brought together the public and private sector to think about how hunger affects all of us, and to develop a concerted strategy in the fight against food insecurity. The lead of DTA showcases their ongoing commitment to work on this issue, and makes this an auspicious time to address this crisis.



Paola - Thanks for your blog
Paola -
Thanks for your blog post...In my past experience with the guests of a Boston food pantry and a soup kitchen...the tradeoff between food and other realities, as you well know, is great. Choosing between basic needs when they all should be met, is really a struggle, particularly when adults need to care for children. When "welfare reform" was instituted, so many more people came to the food pantry, even though their time-limited assistance didn't mean they were no longer eligible for food stamps. We documented this increase along with other pantries across the City of Boston and helped get the word out about food stamp eligibility. We increased the size of our food pantry. We became members of the Food Bank so that our inventory of food would stretch even further. When rent control was lifted, folks had to make the "housing or food" decision. We saw more and more working folks coming in because they couldn't make ends meet. We helped build public will for establishing the Interagency Housing Commission. We advocated, with Project Bread in the lead, for universal school breakfasts in school. Will there be, or is there already, a tradeoff for the required health insurance? Now, and for the foreseeable future, it is "heat or eat." Although I no longer work with this organization, I understand that the food pantry shelves are often bare in spite of increased trips to the Food Bank to replenish - the pantry cannot keep up with the demand. More and more people walk in the Walk for Hunger, which is good - we need the money for food for people in need, but really, it is a mixed blessing. People shouldn't have to go shopping at a food pantry or dine at a soup kitchen to begin with. So, I, too, am very excited to see the public will build enough for a statewide summit on hunger...yet, even more curious to hear about the strategies that are, or will be, developed so that every person has nutritous food to fuel their lives in a dignified and sustainable way. I will stay tuned!
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